Satisfy Your Sweet Tooth with a Guilt-Free Treat This Halloween
As the air crisps and leaves don their vibrant fall hues, Halloween, a beloved American celebration, creeps around the corner. While this time is undeniably magical, it often tempts us with sugary delights that can wreak havoc on our health goals. But don’t worry, you can still embrace the season with a guilt-free treat! In this blog post, discover our top alternatives to traditional autumn sweets for a healthier Halloween.
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Candy Apples Alternative: Caramel Apples with Maple Syrup and Date Sauce
Indulge guilt-free in this delectable candied apple recipe from The Harvest Kitchen, where conventional candied apples’ overly sweet caramel sauce takes a wholesome turn. These apples are now dipped in a decadent, non-dairy almond milk sauce, sweetened naturally with Medjool dates and maple syrup.
Medjool dates, rich in potassium and antioxidants, not only enhance flavor but also prevent the usual post-snack sugar rush.
Rice Crispies Alternative: 3-Ingredient Vegan Popped Rice Treats
Rice Krispies are a childhood staple that invokes a nostalgic feeling of joy with every bite. Upgrade to a healthier alternative without losing the charm of this delicious snack with Beaming Baker’s vegan popped rice treats. You can whip up a delightful substitute for traditional marshmallow-loaded snacks with just three simple ingredients – creamy almond butter, pure maple syrup, and crunchy popped brown rice cereal. In a few easy steps, melt 1/3 cup of almond butter with maple syrup until warm. Then gently fold in 3 cups of brown rice cereal. After chilling in the freezer, you’ll have a delectable guilt-free treat that’s free from extra sugar and marshmallows!
Photo by Angiola Harry on Unsplash
Brownie Alternative: Gluten Free Fudge Brownies
Indulge your sweet tooth guilt-free with this recipe from The Big Man’s World. Here typical unhealthy options like sugar, butter, and oil found in brownies take a back seat. Instead, these brownies are sweetened naturally, boasting the delightful flavors of applesauce and coconut sugar. Want a touch of fall in every bite? Swap the applesauce for velvety pumpkin puree and finish with this 2-ingredient frosting.
Cupcake Alternative: Cake Batter Overnight Oats
Prepare to be amazed by this overnight oats recipe that captures the essence of real cake batter! Say goodbye to store-bought boxed cakes and embrace natural flavors and sweeteners. Not only will you tantalize your taste buds but spare you and your little ones the dreaded cavities. Plus, here’s a secret: it’s not just a treat for your palate but an effortless breakfast solution for the kids. You can even customize this recipe with your favorite protein powder, nut butter, or a drizzle of honey. Get ready for a breakfast alternative that feels like a decadent indulgence while championing your health!
Hot Chocolate Alternative: Homemade Spiced Apple Cider
Embark on a family adventure this fall with a wholesome activity that promises fun and flavor: making homemade apple cider. Store-bought apple cider is often loaded with artificial sweeteners and high fructose corn syrup. With a simple large pot, you can make your own at home with this guilt-free treat from Gimmie Some Oven. The secret to the rich flavor? It’s all in the details. Slice your apples into quarters to extract the fullest essence. Then for an extra touch of aromatic sweetness, toss in an additional cinnamon stick. Worried about refined sugar but still want a sweeter-tasting cider? There are plenty of natural alternatives. Pure maple syrup or raw brown sugar will ensure your refreshing homemade cider is both delightful and healthy. So, roll up your sleeves, gather your loved ones, and let the cider-making festivities begin!
